After your breakfast at hote, you will have a cooking class at Red Bridge Restaurant, visit Hoi An’s colorful market, and experience the amazing sights, sounds and aromas of this busy market. We board the Red Bridge boat for a leisurely cruise (25 minutes) along the Hoi An River to the Red Bridge Cooking School. On arrival, we explore the cooking school’s herb and vegetable garden, before learning about some of Hoi An’s and Vietnam’s well-known dishes. The cooking lesson runs for about 2 hours – each dish is first demonstrated by the Red Bridge chef’s, before we prepare the same dish ourselves. Included in the class is a brief introduction to Vietnamese food carving (plate decoration). After the lesson, we sit down and eat exactly what we have cooked.
In the afternoon, You will enjoy a afternoon walking tour through the narrow winding streets of the Ancient Quarter , visiting Chua Ong Pagoda , the Chinese Assembly Halls , the 200 year old Tam Ky Ancestral House, and the Japanese Bridge. Dinner at super local restaurant.
+ Lunch: Red bridge cooking class
+ Dinner: Brother café restaurant